Easy to make protein hair mask with covering the grey hair by regular usage.

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 In this busy life we all want healthy , silky , dense and non grey hair but but something which is easy to make or readymade and easy to use too. People tries lots of hair products by purchasing them from the market but not every product is same as the brand says . So sometimes we tries home remedies too but mostly they took lots of efforts and time of us . But today I am going to tell you  all a hair mask which is super effective and easy to make and easy to apply too . This mask contains Curd and curd acts as a natural conditioner,  reduces dandruff , moisturizes dry hair strands , Promotes hair growth by strengthening the hair follicles .  Curd is rich in protein,  vitamins and fatty acids making it a natural hair conditioner that moisturizes and softens the hair . It helps in restoring the lost moisture and helps dry hair to be soften and frizz free. It hydrates the hair perfectly.  It can control the itchy scalp too . The lactic acid in curd helps...
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paneer labaabdaar curry.

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 preparation time : 20 min 

Cooking time : 30 min 

Serving : 5 person 

Ingredients to make puree : 

onion medium diced : 2

Tomatoes medium diced : 2

Garlic cloves : 7,8

Ginger : small peace 

Green chilies : 2,3

Cashew nuts : 12 pcs

whole spices : whole black pepper : 5,6 

cinnamon stick : 1 , black cardamom : 2

green cardamom : 2

Bay leaves : 1

Oil : 1 tbsp 

Ingredients for gravy : 

cottage cheese : cutted in cubes and grated : 1/2 kg

Oil : 1 tbsp

Onion : chopped 

Tomatoes : chopped 

clarified butter : 2 tbsp 

Butter : 1 tbsp 

Cumin seeds : 1 tsp

Bay leaves : 1

Whole red chillies : 2

Red chillies powder : 1 1/2 tsp

turmeric powder : 1/2 tsp 

Coriander powder : 2 tsp 

Salt : as per taste 

Whole spices powder : 1/2 tsp 

Shahi paneer masala : 3 tsp 

curd : 1 cup 

Cream or milk cream: 1/2 cup

dry Fenugreek seeds leaves ; 1 tbsp 

Coriander leaves : chopped 100 grm

 

Recipe : 

Roast all whole spices on a  griddle except green cardamom.

put a pan on gas stove and and add diced onion , diced tomatoes , chopped garlic cloves , ginger , chopped green chilies , roasted whole spices and cashews . now add little bit water and oil in it and cover it with the lid. when all these ingredients gets soften then switch off the gas and put it aside by removing the lid to let it cool down. 

when the ingredients gets cool down remove the skin of tomatoes, put it in a mixer jar and grind it to make a fine paste and put it aside .

Now put a pan on gas stove and add clarified butter in it  , when it gets heat up  add cumin seeds , bay leaves single , red chillies in it and fry.  Sim the gas and add butter in it. now add chopped onions and fry them until golden brown,  now add chopped tomatoes and cover it with a lid and let it get softer .  switch off the gas and let it cool down. 

Take the curd in a bowl and add chilli powder , turmeric powder , coriander powder and mix them well and put it in the pan , cover it with the lid and and switch on the gas to simmer and let it fry. 

when it leaves oil aside then add salt , whole spices powder and shahi paneer masala in it . 

add the puree we made in it and little bit of water according to your consistency choice , cream and mix it well , cover it with the lid and let it fry again on the simmer gas . 

When gravy leaves oil aside add paneer (cottage cheese) cubes and grated paneer (cottage cheese) in it . 

Add dry Fenugreek seeds leaves and mix it well. switch off the gas.

Garnish the dish with cream , grated paneer (cottage cheese) and coriander leaves. 

Serve it with the Chapatis / Paranthas/ Naan or rice .

Thank you. 

If you liked my blog then please share your comments in comment box.

Contact us : 

pallavichhokar@gmail.com 

lavikeblogs.com

lavi ke food blogs , home remedies and beauty tips.







Location: New Delhi, Delhi, India

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